From £38,000.00 to £42,000.00 per Annum, 40 hours per Week (5 days, including some weekends)
Are you a passionate culinary professional looking to elevate your career? We are excited to announce that we are recruiting for a Sous Chef to join our prestigious hotel team! If you have a flair for creativity, strong leadership skills, and a deep love for food, this opportunity might be perfect click apply for full job details