Chef de Partie Full Time

Ginger Recruitment Services Limited

Chef de Partie

£28,000

In this role your culinary skills will be showcased in a vibrant kitchen environment. Here, you’ll have the chance to work closely with a team ofseasoned chefs, creating exceptional dishes with locally sourced ingredients. This role offers a blend of creativity and learning, set against the backdrop of an esteemed establishment.

Chef de Partie Ideal Profile:

Exhibit exceptional culinary skills, maintaining high-quality food preparation and presentation standards

Able to collaborate closely with the Head and Sous Chef to ensure smooth kitchen operations

Demonstrate a comprehensive understanding of menu items, their preparation techniques, and presentation standards

Uphold impeccable hygiene, safety, and equipment maintenance practices

Effectively communicate with colleagues, fostering a secure and collaborative working environment

Chef de Partie Responsibilities:

Execute daily food preparation tasks, adhering to quality and presentation standards

Oversee junior chefs and commis, providing guidance and support to ensure efficient and productive kitchen operations

Estimate daily production needs, inspecting the quality of raw and cooked food to maintain exceptional standards

Strive for the highest levels of guest satisfaction by consistently delivering top-tier food quality and addressing guest inquiries

Maintain in-depth knowledge of the menu, including recipes and preparation methods

By submitting your CV to Ginger Recruitment Services Ltd (GRSL), you are consenting to GRSL providing you with recruitment services as an agency defined under the Employment Agencies Act 1973 and authorising GRSL to work seek on your behalf. You are consenting to your CV being forwarded to clients via electronic mail. You are also giving your consent to your personal data being included on a computerised database and its use in order to secure employment.