Achiltibuie, Ross-shire The Summer Isles Hotel Chef (Chef de Partie/Commis) required – This person has a disciplined work ethic, and strong knowledge of food preparation, ingredients (especially fish and seafood) and cooking techniques, both classical and modern. You are passionate about your craft and eager to learn. You are responsible, neat and clean, respectful and are happy to be a part of a team. “Can-do” and positive attitude are key qualifications!